Bocuse d'Or Weekly News
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03:13
BOWN #09 Behind the scenes of the 2012 German competition
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Ozil-luo
03:24
BOWN #10 Germany 2012- role and responsability of the jury
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Ozil-luo
03:34
BOWN #07 The 2012 Switzerland competition
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Ozil-luo
03:55
BOWN #05 The 2012 USA competition
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Ozil-luo
03:46
BOWN #08 Europe 2014- Swedish candidature (1)
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Ozil-luo
04:20
BOWN #06 The American (culinary) dream
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Ozil-luo
03:20
BOWN #04 The organisation of a national selection
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Ozil-luo
03:03
BOWN #03 The golden year for Rasmus Kofoed
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Ozil-luo
03:24
BOWN #20 Mathias Dahlgren- the Swedish champion (2)
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Ozil-luo
04:18
BOWN #17 The Bocuse d'Or Winners' Academy
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Ozil-luo
03:15
BOWN #16 Crafting the continental trophy
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Ozil-luo
03:34
BOWN #18 The coach- the voice of experience
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Ozil-luo
03:18
BOWN #13 The role of the Kitchen Supervising Committee
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Ozil-luo
03:32
BOWN #14 The commis- a helping hand
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Ozil-luo
04:00
BOWN #15 The 2012 European selection
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Ozil-luo
03:56
BOWN #12 Régis Marcon- Bocuse d'Or expert and commentor
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Ozil-luo
04:35
BOWN #30 Masterclass with Florent Boivin
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Ozil-luo
04:41
BOWN #29 Masterclass with Philippe Jousse
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Ozil-luo
04:14
BOWN #26 Sri Lanka- a newcomer in the competition
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Ozil-luo
04:16
BOWN #25 The 2012 Asian selection
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Ozil-luo
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Ozil-luo
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